Can You Safely Eat Mozzarella During Pregnancy? (FDA/FSANZ)
Pregnancy brings a cascade of questions about what’s safe to eat. One such query revolves around the hugely popular cheese, Mozzarella. In this post, we unravel the mysteries, debunk myths…
10 Best Substitutes For Mozzarella (Served Fresh or Melted)
Mozzarella is a beloved ingredient in countless dishes, known for its stretchy texture and mild, milky flavour. Whether it’s topping a pizza, melting in a lasagne or served fresh in…
Low Moisture Part Skim Mozzarella: Official Nutrition Facts
Renowned for its meltability, Low Moisture Part Skim Mozzarella has become a staple in a wide range of dishes, from classic pizzas to gourmet salads. But what exactly is Low…
Buffalo Mozzarella: Official Nutrition Facts
Without a doubt, Mozzarella is America’s most popular cheese. And Mozzarella doesn’t get any better than the traditional form made with buffalo milk, Buffalo Mozzarella. Originally from Naples in southern…
String Cheese vs Mozzarella: Origin, Production & Examples
String cheese is the ultimate midnight snack. I’m sure you’ve indulged before. But do you know what’s the difference between string cheese and Mozzarella? Read on to learn about how…
Why Is Mozzarella So Stretchy?
Mozzarella is America’s most popular cheese and there’s a good reason for this. Cheese pulls don’t get much better than when you’re using Mozzarella. But do you know why Mozzarella…
Mozzarella: The Pasta Filata From Naples
The numbers don’t lie. Resoundingly, Mozzarella is America’s favourite cheese. But do you actually know what Mozzarella is? Read on to learn more about this classic Italian cheese. Caseificio Delle…